Thai Omelette on Rice

Choose from

• 29Minced Porkไข่เจียวหมูสับราดข้าว
• 30Minced Shrimpไข่เจียวกุ้งสับราดข้าว
• 31Oysterไข่เจียวหอยนางรมราดข้าว

What is it?

Eggs beaten with fish sauce are poured into very hot oil, where they puff up in layers — crispy outside, soft inside — and are laid over jasmine rice. Choose minced pork, minced shrimp or oysters.

Ingredients

• Eggs
• Fish sauce
• Minced pork / minced shrimp / oysters, as chosen
• Jasmine rice
• Cucumber
• Lime

How we cook it

1. 1Beat the eggs with fish sauce and your chosen filling until frothy
2. 2Heat the oil until very hot and pour the eggs in from a height
3. 3Fry until puffed with crispy edges, then flip
4. 4Lay over rice and serve with cucumber

A little history

Khai Jiao is Thai comfort food. Frying it in plenty of very hot oil is what makes it so different from a Western omelette.

Contains

• Egg
• Fish
• Shellfish

Our kitchen shares woks and utensils. If you have a food allergy, please tell our staff before ordering.